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Pinot Noir

Tasmania like Burgundy, France has a truly cool climate offering an ideal location to grow Pinot Noir. It thrives on thoughtful viticulture including biodynamics, low yields, alkaline soils, cover cropping and cultivation. The key to vibrant natural Pinot is considerate winemaking with the use of gravity, well-matched oak and most importantly time for the wine to cellar underground. We invite you to savour our impressive range of Pinot Noir!

2022 'Sasso' Pinot Noir

Biodynamic ∙ Organic ∙ Vegan

The finest red expression of our single vineyard blocks, made only in the years when Bacchus smiles upon us.

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In Stock

$135 Member Price

2022 'La Roccia' Pinot Noir

Biodynamic ∙ Organic ∙ Vegan

The unique La Roccia is always our single block of Pinot Noir with the greatest structure.

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In Stock

$99 Member Price

2022 'Il Giardino' Pinot Noir

Biodynamic ∙ Organic ∙ Vegan

Expect more structure, higher acid and tannnins from this special single block pinot noir.

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In Stock

$99 Member Price

2022 'Ruscello' Pinot Noir

Biodynamic ∙ Organic ∙ Vegan

Our Ruscello won the World's Best Biodynamic Wine at the 2018 International Wine Challenge.

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In Stock

$99 Member Price

2022 'Estate' Pinot Noir

Biodynamic ∙ Organic ∙ Vegan

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In Stock

$67.50 Member Price

2023 'Primavera' Pinot Noir

Vegan

Our estate-grown Primavera Pinot Noir is made to be approachable, with silky tannins, soft acid and great generosity of fruit flavour. The hallmark of our Primavera Pinot Noir wine is its drinkability and culinary versatility.

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In Stock

$45.00 Member Price