The 2011 Prestige is the 3rd iteration of this wine, it is a small production wine only made in the most exceptional years. The Prestige cuvee is a blend of 60% Chardonnay and 40% Pinot Noir. The wine shows rich characters from the 12 years spent on lees. 
 

This wine is an homage to our family’s history of wine growing in Northern Italy, now current day Istria (Croatia). Malvasia Istriana is a native variety from this region. Made in a skin contact style in egg shaped ceramic vessels named Amphora. One of the benefits of fermenting in ceramic Amphora is the ability of the shells to perspire which allows for self-cooling during fermentation. 

Our new release Riesling is beautifully balanced example of cool climate Riesling, it is a pure expression of terroir – crisp, incisive and dry. The texture is silky and rounded, this complexity coming from the wine’s 100% maturation in Austrian foudres. The previous vintage recently featured in Tyson Seltzer's top 250 wines of Australia of 2024.

Our Grande Vintage Bruts are produced in a manner that showcases the vintage they were grown in. Only made in exceptional vintages, they are drier, more refined and complex than our non-vintage brut.

The finest red expression of our single vineyard blocks, made only in the years when Bacchus smiles upon us.