A gorgeous, Bordelaise-style expression of our vineyards, weaving together Merlot and Malbec. 

Our estate-grown Primavera Pinot Noir is made to be approachable, with silky tannins, soft acid and great generosity of fruit flavour. The hallmark of our Primavera Pinot Noir wine is its drinkability and culinary versatility.

Our wine is a dashing, naturally sparkling wine that expresses pinot noir’s velvety elegance.  Possessing pink hues, fine beads, subtle aromas and soft tannins style this delightful wine is a consequence of Tasmanian’s pure environment and Stefano’s winemaking brilliance.

Our 100% Tasmanian grown and made 2021 Syrah biodynamic is an ode to the wines of the Northern Rhone Valley.

A cool-climate Syrah, that trades brashness for elegance because of its bounty of naturally fine tannins. A lovely bouquet that has notes of violets, lilacs, blackcurrants and mulberry set over a backdrop of spicy oak and cedar as well as tobacco, these balance the wine's pretty first impressions. The palate is voluptuous and savoury without withholding flavour, texture or satisfaction given its cool-climate origin.

Our 2022 Malvasia is medium gold in appearance. This handsome full bodied wine displays notes of elderflower, fuji apple, bosc pear, musk, marmalade, and aromas of freshly cut herbs such as thyme and oregano. The palate is rich and concentrated with a fine line of acidity. Honey, orange peel and green papaya flesh out the palate while soft well rounded tannins that gives a long and interesting finish. This complexity is due to the fermentation on skins and aging in Amphora.